Menu
Soups in a Cup
1. Beef broth with chicken liver dumpling (LF)
- 2100 Ft
2. Pheasant clear soup with quail egg (LF)
- 2100 Ft
3. Spotted bean soup with sour cream and smoked knuckle - 2100 Ft
4. Fisherman's soup (LF,GF) - 2100 Ft
5. Goulash soup (LF,GF) - 2100 Ft
Soups served in a small red pot
6. Fisherman's soup of carp from Óbuda (LF,GF)
- 3900 Ft
Harcsafilével is kérhető - 5900 Ft
7. Eduard's bean soup with smoked knuckle of pork - 3900 Ft
8. Goulash soup (LF, GF)- 3900 Ft
9. Hot pot beef soup - 3900 Ft
10. Hot-pot with marrow bone (LF) - 5900 Ft
Cold Appetizers
11. Beef Tartare (raw meat) – made to your request (LF) - 6500 Ft
12. Hungarian peasant platter with homemade bacon, ham, sausage (LF,GF)
- 5500 Ft
13. Cold Goose liver with its fat and seasonal fruits (LF) - 11,500 Ft
14. Vegetarian taster plate (V,GF) - 4900 Ft
Hot Appetizers
15. „Tafelspitz” (LF, GF) - 3900 Ft
16. Pancake „Hortobágy” style - 2300 Ft/piece
17. Marrow bone with toast and garlic (LF)
- 2600 Ft
One-course meals
(can be ordered the vegetarian way)
18. Gnocchi with sheep's cottage cheese - 4200 Ft
19. Camembert fried in breadcrumbs, stuffed with crushed walnut garnished with rice and blueberry jam (V) - 4500 Ft
20. "Lecsó" (LM, GM) - 3800 Ft
-With egg - 4000 Ft
-with egg and sausage - 4200 Ft
21. Salty cottage-cheese pasta with sour cream - 3900 Ft
22. Vegetarian meal a’la Brasov (egg plant, celery and potato cubes roasted with garlic) (V,GM, LM) - 4500 Ft
23. Hungarian cabbage stew a la „Székely” with sour cream - 4800 Ft
Fish Dishes
24. Deep-fried whole pike-perch with rocket salad and garlic mayo' (GF)
- 200 Ft/100g
25. Catfish stew with cottage cheese pasta - 6900 Ft
26. Catfish slices fried in breadcrumbs with mayonnaise and potato
- 6500 Ft
27. Carp fillet fried in breadcrumbs, vinegary potato salad - 4900 Ft
28. Uncle Pista's fish (LF, GF) - 6500 Ft
Poultry Dishes
29. Chicken leg fried in breadcrumbs, served with peas & rice, peach compote - 5500 Ft
30. Chicken paprikash with home made dumplings - 5500 Ft
31. Chicken breast filled with 3 kinds of cheese, grilled in bacon served with fresh salad (GF)
- 6300 Ft
32. Baked goose leg with steamed cabbage and crushed potatoes with onion (LF,GF)
- 6900 Ft
33. Grilled goose liver with garlic, steamed apple and mashed potatoes (GF)
- 13,900 Ft
Pork Dishes
34. Pork tenderloin made in hungarian way, with „letcho” and fried potatoes - 5900 Ft
35. Esztike Lévai's stuffed cabbage - 5900 Ft
36. Small pieces of pork meat, fried with garlic, mixed with potatoe cubes (LF,GF)
- 5500 Ft
37. Pork medallions with Tokaji wine and blue cheese sauce with hash-browns
- 5900 Ft
38. Whole Pork knuckle baked with onion and potatoes (LF, GF) - 6500 Ft
39. Uncle Fidó's "bear-pad" from Magyarkút (LF,GF) - 6400 Ft
Beef Dishes
40. Beef stew with red wine and paprika served with pasta (LF) - 5500 Ft
41. Steak fillets a la Stroganoff with jasmine rice
- 6400 Ft
42. Transylvanian steak filled with ham, bacon and mushroom with garlic-sour cream hash-browns - 9900 Ft
43. Sirloin steak with fried onions (LF) - 6400 Ft
44. Fillet steak Rossini style (LF) - 14,900 Ft
45. Chateaubriand, grilled vegetables and rosemary potatoes(LF,GF)
- 16,900 Ft
Veal Dishes
46. Veal foot (not meat!) fried in breadcrumbs served with jasmine rice and tartare sauce
- 6300 Ft
47. Veal stew with paprika sauce and sour cream, served with home-made dumplings
- 5700 Ft
48. Thin veal fillet fried in breadcrumbs, served with potato salad (LF)
- 5800 Ft
49. Veal fillet filled with goose liver and dried plums, fried in breadcrumbs, served with mashed potatoes - 8900 Ft
Lamb And Game Dishes
50. Lamb thigh baked with tarragon and served with potato dumplings
- 7400 Ft
51. Boiled deer sirloin with sour vegetable sauce and bread-dumplings
-6500 Ft
Mixed Steakdishes
52. Mixed steaks of Transylvania on a wooden plate (LF,GF) - 9900 Ft
(roasted steak, chicken and veal, sausage and bacon)
53. Mr. Krúdy's plate for two people - 12,900 Ft
(roasted goose, pork knuckle)
54. Hungarian gourmand dish for 3 people (LF,GF) - 25,900 Ft
(Egész szűzpecsenye, roston sült libamáj és bélszín) (LM, GM)
Salad and Pickles
55. Fresh mixed salad (V,LF,GF) - 2500 Ft
-with roasted chicken slices (V,LF,GF) - 3400 Ft
-with roasted beef slices (V,LF,GF) - 3900 Ft
-with roasted goat cheese (V,GF) - 3900 Ft
56. Cucumber salad with sour cream (V,GF)
- 1300 Ft
57. Cabbage salad (V,LF,GF) - 1200 Ft
58. Homemade pickles (V,LF,GF) - 1200 Ft
59. Tomato salad with blue cheese sauce (V,LF,GF)- 1300 Ft
60. Pickled cucumber (V,LF,GF) (seasonal) -
1300 Ft
Desserts
61. Vanilla custard with egg-mousse (V) - 1900 Ft
62. Hungarian poppy seed bread pudding with vanilla custard (V)
- 2300 Ft
63. „Somloi Trifle” Purely sweet sponge cake, made of three different types of sponge cakes: chocolate, plain and walnut with vanilla cream (V)
- 2300 Ft
64. ancake "Gundel" (walnut cream & chocolate sauce) in rum flame (1 piece) (V)
- 1200 Ft
65. Aunt Lenke’s sweet choccolate cake -
1800 Ft
66. Sweet cottage cheese balls covered with almond shavings (V)
-2400 Ft
67. Chestnut puree with whipped cream - 1800 Ft
68. Banana fried with walnuts and honey, served with vanilla ice cream
-2100 Ft
69. Mixed cheese plate with butter and fresh apple (blue cheese, goat cheese, and camembert)
- 4900 Ft
For the small Ones
70. Beef broth with chicken liver dumpling / noodles / vegetables (LF)
- 2100 Ft
71. Chicken breast slices fried in flour or sesame seed and breadcrumbs (LF)
- 2600 Ft
72. Crunchy fish fingers (LF) - 2600 Ft
73. Pancake (1 piece) (V) - 950 Ft
-Cocoa
-Homemade peach/blueberry jam
-Sweet cottage cheese
74. Ice cream - 650 Ft/ball
Chocolate, strawberry, vanilla, lemon
Menu
Soups in cup
1. Beef broth with chicken liver dumpling (LF)
- 2100 Ft
2. Pheasant clear soup with quail egg (LF)
- 2100 Ft
3. Spotted bean soup with sour cream and smoked knuckle - 2100 Ft
4. Fisherman's soup (LF,GF) - 2100 Ft
5. Goulash soup (LF,GF) - 2100 Ft
Soups served in a small red pot
6. Fisherman's soup of carp from Óbuda (LF,GF)
- 3900 Ft
Harcsafilével is kérhető - 5900 Ft
7. Eduard's bean soup with smoked knuckle of pork - 3900 Ft
8. Goulash soup (LF, GF)- 3900 Ft
9. Hot pot beef soup - 3900 Ft
10. Hot-pot with marrow bone (LF) - 5900 Ft
Cold appetizers
11. Beef Tartare (raw meat) – made to your request (LF) - 6500 Ft
12. Hungarian peasant platter with homemade bacon, ham, sausage (LF,GF)
- 5500 Ft
13. Cold Goose liver with its fat and seasonal fruits (LF) - 11,500 Ft
14. Vegetarian taster plate (V,GF) - 4900 Ft
Hot appetizers
15. „Tafelspitz” (LF, GF) - 3900 Ft
16. Pancake „Hortobágy” style - 2300 Ft/piece
17. Marrow bone with toast and garlic (LF)
- 2600 Ft
One-course meals (can be ordered vegetarian way)
18. Gnocchi with sheep's cottage cheese - 4200 Ft
19. Camembert fried in breadcrumbs, stuffed with crushed walnut garnished with rice and blueberry jam (V) - 4500 Ft
20. "Lecsó" (LM, GM) - 3800 Ft
-With egg - 4000 Ft
-with egg and sausage - 4200 Ft
21. Salty cottage-cheese pasta with sour cream - 3900 Ft
22. Vegetarian meal a’la Brasov (egg plant, celery and potato cubes roasted with garlic) (V,GM, LM) - 4500 Ft
23. Hungarian cabbage stew a la „Székely” with sour cream - 4800 Ft
Fish dishes
24. Deep-fried whole pike-perch with rocket salad and garlic mayo' (GF)
- 200 Ft/100g
25. Catfish stew with cottage cheese pasta - 6900 Ft
26. Catfish slices fried in breadcrumbs with mayonnaise and potato
- 6500 Ft
27. Carp fillet fried in breadcrumbs, vinegary potato salad - 4900 Ft
28. Uncle Pista's fish (LF, GF) - 6500 Ft
Poultry dishes
29. Chicken leg fried in breadcrumbs, served with peas & rice, peach compote - 5500 Ft
30. Chicken paprikash with home made dumplings - 5500 Ft
31. Chicken breast filled with 3 kinds of cheese, grilled in bacon served with fresh salad (GF)
- 6300 Ft
32. Baked goose leg with steamed cabbage and crushed potatoes with onion (LF,GF)
- 6900 Ft
33. Grilled goose liver with garlic, steamed apple and mashed potatoes (GF)
- 13,900 Ft
Pork Dishes
34. Pork tenderloin made in hungarian way, with „letcho” and fried potatoes - 5900 Ft
35. Esztike Lévai's stuffed cabbage - 5900 Ft
36. Small pieces of pork meat, fried with garlic, mixed with potatoe cubes (LF,GF)
- 5500 Ft
37. Pork medallions with Tokaji wine and blue cheese sauce with hash-browns
- 5900 Ft
38. Whole Pork knuckle baked with onion and potatoes (LF, GF) - 6500 Ft
39. Uncle Fidó's "bear-pad" from Magyarkút (LF,GF) - 6400 Ft
Beef dishes
40. Beef stew with red wine and paprika served with pasta (LF) - 5500 Ft
41. Steak fillets a la Stroganoff with jasmine rice
- 6400 Ft
42. Transylvanian steak filled with ham, bacon and mushroom with garlic-sour cream hash-browns - 9900 Ft
43. Sirloin steak with fried onions (LF) - 6400 Ft
44. Fillet steak Rossini style (LF) - 14,900 Ft
45. Chateaubriand, grilled vegetables and rosemary potatoes(LF,GF)
- 16,900 Ft
Veal dishes
46. Veal foot (not meat!) fried in breadcrumbs served with jasmine rice and tartare sauce
- 6300 Ft
47. Veal stew with paprika sauce and sour cream, served with home-made dumplings
- 5700 Ft
48. Thin veal fillet fried in breadcrumbs, served with potato salad (LF)
- 5800 Ft
49. Veal fillet filled with goose liver and dried plums, fried in breadcrumbs, served with mashed potatoes - 8900 Ft
Lamb and Game dishes
50. Lamb thigh baked with tarragon and served with potato dumplings
- 7400 Ft
51. Boiled deer sirloin with sour vegetable sauce and bread-dumplings
-6500 Ft
Mixed steakdishes
52. Mixed steaks of Transylvania on a wooden plate (LF,GF) - 9900 Ft
(roasted steak, chicken and veal, sausage and bacon)
53. Mr. Krúdy's plate for two people - 12,900 Ft
(roasted goose, pork knuckle)
54. Hungarian gourmand dish for 3 people (LF,GF) - 25,900 Ft
(Egész szűzpecsenye, roston sült libamáj és bélszín) (LM, GM)
Salads and pickles
55. Fresh mixed salad (V,LF,GF) - 2500 Ft
-with roasted chicken slices (V,LF,GF) - 3400 Ft
-with roasted beef slices (V,LF,GF) - 3900 Ft
-with roasted goat cheese (V,GF) - 3900 Ft
56. Cucumber salad with sour cream (V,GF)
- 1300 Ft
57. Cabbage salad (V,LF,GF) - 1200 Ft
58. Homemade pickles (V,LF,GF) - 1200 Ft
59. Tomato salad with blue cheese sauce (V,LF,GF)- 1300 Ft
60. Pickled cucumber (V,LF,GF) (seasonal) -
1300 Ft
Desserts
61. Vanilla custard with egg-mousse (V) - 1900 Ft
62. Hungarian poppy seed bread pudding with vanilla custard (V)
- 2300 Ft
63. „Somloi Trifle” Purely sweet sponge cake, made of three different types of sponge cakes: chocolate, plain and walnut with vanilla cream (V)
- 2300 Ft
64. ancake "Gundel" (walnut cream & chocolate sauce) in rum flame (1 piece) (V)
- 1200 Ft
65. Aunt Lenke’s sweet choccolate cake -
1800 Ft
66. Sweet cottage cheese balls covered with almond shavings (V)
-2400 Ft
67. Chestnut puree with whipped cream - 1800 Ft
68. Banana fried with walnuts and honey, served with vanilla ice cream
-2100 Ft
69. Mixed cheese plate with butter and fresh apple (blue cheese, goat cheese, and camembert)
- 4900 Ft
For the small Ones
70. Beef broth with chicken liver dumpling / noodles / vegetables (LF)
- 2100 Ft
71. Chicken breast slices fried in flour or sesame seed and breadcrumbs (LF)
- 2600 Ft
72. Crunchy fish fingers (LF) - 2600 Ft
73. Pancake (1 piece) (V) - 950 Ft
-Cocoa
-Homemade peach/blueberry jam
-Sweet cottage cheese
74. Ice cream - 650 Ft/ball
Chocolate, strawberry, vanilla, lemon
Reviews
What Our Guests Said about Us
We cannot be more proud of the reviews that our guests are leaving. They encourage us to keep on delivering exceptional dishes and sharing Hungary's culinary heritage through Kéhli.
Pete O.
"Outstanding cuisine and service These days when service seems to be sliding we had a great experience with our waitress who was attentive, funny and gave superb service. The meal too, was excellent and very filling. (No room for dessert) We were that impressed, we thanked the manager personally"
Josie H.
"lovely atmosphere with beautiful live music!!! food incredible and caters ok to vegetarian. very pretty lay out of restaurant and cosy feel. excellent for families and friends. goulash 10/10 and can have cup or bowl sized, paprikash also very good. traditional cuisine but feels like fine dining. waiters/waitresses speak english if needs"
Bobby B.
"All the food was delicious! We stayed nearby and felt like staying close but I would highly recommend anyone to come here. There was also some live music, which was the perfect addition with great sound. The grilled goose liver is delicious, as was the Bear Pad. We finished it off with the Hungarian Bread Pudding. Delicious food and great atmosphere."
Van vegetáriánus étel az étlapon?
Igen, éttermünk kínálatában számos vegetáriánus fogás található, mint például a házias lecsó vagy a grillezett kecskesajt friss salátával.
Lehetőség van előzetes asztalfoglalásra?
Igen, asztalfoglalásra van lehetőség telefonon vagy online felületünkön keresztül. Javasoljuk, hogy hétvégére és ünnepnapokra időben foglaljanak asztalt, hogy biztosítani tudjuk a helyét.
Hoztam a kutyámat is. Bejöhet velem?
Igen, éttermünk szívesen látja a négylábú vendégeket is, és ellátja őket friss vízzel, hogy nekik is kényelmes és kellemes legyen az itt tartózkodás.
Van parkolási lehetőség az étterem közelében?
Külön elzárt parkolónk nincsen, ellenben számos parkolóhely van a Mókus utcában és a Korona téren.
Van lehetőség elvitelre?
Igen. Rendeléseiket a (06 1) 368 0613 számon adhatják le CSAK személyes átvételre.
Privacy Policy ⎥Terms and conditions
(06 1) 368 0613
Opening Hours:
M-F: 12:00-23:00
- Kitchen: 12:00-22:00
Sat.: 12:00-22:30
- Kitchen:12:00-16:00 and 17:30-22:00
Sun.: 9:30-21:00
- Kitchen: 12:00-16:00 and 17:30-21:00
Privacy Policy. ⎥Term and conditions
(06 1) 368 0613
Opening Hours:
M-F: 12:00-23:00
- Kitchen: 12:00-22:00
Sat.: 12:00-22:30
- Kitchen:12:00-16:00 and 17:30-22:00
Sun.: 9:30-21:00
- Kitchen: 12:00-16:00 and 17:30-21:00