Atmosphere

Traditional Hungarian Hospitality

A Restaurant with a history of over 125 years

The Kéhli Restaurant in Óbuda has preserved the charm of the old days for over 125 years, where traditional Hungarian dishes, quality wines, and warm hospitality come together. Once the favorite spot of renowned writer Gyula Krúdy, the restaurant continues to operate as a family business today, faithfully honoring Hungary’s gastronomic heritage while welcoming guests in a cozy, authentic atmosphere.

Live Music every night between 18:30-22:30

Étlap

Dishes That Will Make You Miss Hungary

Baked Goose leg

Slow-baked, tender goose leg served with traditional braised red cabbage and flavorful mashed potatoes with onions.

Stuffed Cabbage

Aromatic ground meat rolled in fragrant cabbage leaves, slowly cooked to bring out the traditional flavors in every bite.

Goulash Soup

An iconic dish of authentic Hungarian cuisine, each spoonful brings the flavors of the Hungarian plains. Juicy beef, fresh vegetables, and rich spices simmered together in one pot.

Nézz Körül Éttermünkben

Take A Tour In Our Restaurant

The Kéhli Team

Our restaurant staff are more than just a team of professionals – we are a family, united by our shared passion for Hungarian cuisine and our dedication to bringing traditional flavors to your table. From the kitchen to the dining room, each member of our team plays a crucial role in ensuring that your experience with us is unforgettable.

Exciting flavors, authentic recipes

Exciting Flavors, Traditional Recipes

Értékelések

Vendégeink Elismerő Szavai

Nagy büszkeséggel tölt el minket a vendégeink szívből jövő értékelései. Kedves szavaik arra ösztönöznek bennünket, hogy továbbra is ugyanolyan odaadással és gondossággal osszuk meg családunk kulináris örökségét.

Pete O.

"Outstanding cuisine and service These days when service seems to be sliding we had a great experience with our waitress who was attentive, funny and gave superb service. The meal too, was excellent and very filling. (No room for dessert) We were that impressed, we thanked the manager personally"

Josie H.

"lovely atmosphere with beautiful live music!!! food incredible and caters ok to vegetarian. very pretty lay out of restaurant and cosy feel. excellent for families and friends. goulash 10/10 and can have cup or bowl sized, paprikash also very good. traditional cuisine but feels like fine dining. waiters/waitresses speak english if needs"

Bobby B.

"All the food was delicious! We stayed nearby and felt like staying close but I would highly recommend anyone to come here. There was also some live music, which was the perfect addition with great sound. The grilled goose liver is delicious, as was the Bear Pad. We finished it off with the Hungarian Bread Pudding. Delicious food and great atmosphere."

Are there any vegetarian dishes?

Yes, we have a decent amount of vegetarian dishes such as the "lecsó" or roasted goat cheese salad.  Look for the (V) sign in our menu.

Can I reserve tables in advance?

Yes, you can reserve via phone call or through our online booking system under the "reservation" menu. For bookings on the weekends or holidays make sure to reserve your table in due time.

Do you welcome pets?

Yes, our restaurant loves 4-legged quests, and will bring them fresh water to make the dining experience more pleasant.

Where can I park my car?

As of now, We don't have a dedicated parking bay, but there is plenty of space in Mókus street and Korona Square.

Is it possible to order for take-away?

Igen. Rendeléseiket a (06 1) 368 0613 számon adhatják le CSAK személyes átvételre.

Yes, you can order food by calling (06 1) 368 0613 , o

Privacy Policy ⎥Terms and conditions

(06 1) 368 0613

Opening Hours:

M-F: 12:00-23:00

- Kitchen: 12:00-22:00

Sat.: 12:00-22:30

- Kitchen:12:00-16:00 and 17:30-22:00

Sun.: 9:30-21:00

- Kitchen: 12:00-16:00 and 17:30-21:00

Privacy Policy. ⎥Term and conditions

(06 1) 368 0613

Opening Hours:

M-F: 12:00-23:00

- Kitchen: 12:00-22:00

Sat.: 12:00-22:30

- Kitchen:12:00-16:00 and 17:30-22:00

Sun.: 9:30-21:00

- Kitchen: 12:00-16:00 and 17:30-21:00